Kale is one of the cancer fighting superfoods rich in sulporaphanes which support detoxification of environmental toxins and normal metabolism of estrogens that contribute to hormonal cancers such as breast cancer and prostate cancer. Kale is also uniquely high in the protective super antioxidant lutein.
Vitamin D can reduce your risk of the flu and complications of flu. Vitamin D contributes to lowering the incidence of infections and inflammation during the fall-winter flu season. The Canadian government has recommended increased…
Are We Missing Important Nutrients in Our Modern Diet??? You Bet We Are! Did you know that your cells are literally starving on the modern diet? Can hidden nutrient depletions lead to fatigue, chronic illnesses, heart disease, cancer, obesity and depression? The Answer Is Yes.
Ovarian Cancer, often called “The Silent Killer”, is one of the most deadly cancers in women. According to the American Cancer Society only 20-30 percent of women diagnosed with late stage Ovarian Cancer are alive…
Here is a list of steps your can take to OutSmart Cancer from Dr. David Servan-Schreiber, M.D. who wrote one of my favorite books, Anti-Cancer: A New Way of Life. Take One Step Each Day and in only two weeks you will have transformed your life and your health. Take one step each week and in one season you will have made powerful choices that top the scales towards health and away from cancer and chronic illness.
This is really a guilt free nutritious dairy free, gluten free, cholesterol free vegan dessert! Enjoy!
Tomatoes get their red/orange color from the potent cancer fighting phytochemical, Lycopene. Lycopene is a powerful cell protective antioxidant. It belongs to a large family of potent antioxidants found in foods and healing plants called carotenoids. Lycopene is also found in other red and pink foods such as watermelons, red papayas, pink grapefruit, pink guavas, red carrots, red bell peppers, cayenne pepper, and rose hips.
A new study* shows that American Ginseng may be the newest solution for relief of cancer related fatigue, the most common complaint of cancer patients.
A recent study on the relationship of EPA DHA fish oils to increased Prostate Cancer risk has raised alarm and created confusion. Here is a statement by my esteemed colleague Dr. Robert Rountree, MD. Dr. Rountree concludes, …it would be premature to stop eating fish or to discontinue taking omega-3 nutritional supplements on the basis of this study. The bottom line here is that this study shows NO CAUSE AND EFFECT relationship.
This is a super summer recipe, a great source of protein topped with colorful salsa packed with super antioxidants that protect your cells and your DNA from damage. By including 8-12 servings of a rainbow of richly colored fruits and vegetables in your diet daily you will be increasing anti-oxidant protection for your cells.
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